BlogTO: Evolution Food Co.

Evolution Food Co. is located midway down Market Street, neighboured by a row of burgeoning restaurants and the St. Lawrence Market. Owner Ian Paech, a former banker and triathlete, wanted to bring quick, clean eating to a neighbourhood where ready-to-eat foods tend be especially indulgent.

Designed by Solid Design and Build, the room consists of a take-away counter, assembly line and seating for 20 inside (double that on the patio). Done up in marble, subway tiles, salvaged woods and exposed brick, the space is outfitted with industrial fixtures and punctuated with sunny yellow accents.

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